Saturdays Lunch


This menu is available only for Saturdays lunch from 12:30
Wine list
Only on sundays, you can reserve your meat or fish menù for 30€ per person. Both the meat menu and the fish menu include water, wine from our selection and coffee.

Meat Menu

Italian Pasta with speck and radicchio with butter noisette Venison goulash with red wine and mushrooms Italian cake with cream and chocolate

Fish Menu

Italian Pasta with cherry tomato and bottarga of trout
Tuna with rocket and Grana cheese
Ice cream with walnuts, pears in syrup, cinnamon and lambrusco

Book now
334 3081189

from 9.30am to 11am / 3pm to 6.30pm, Tuesday to Saturday.
Closed Sunday and Monday all day.